This quick and easy baby bok choy recipe makes a great side dish with virtually any main protein, especially when the main dish requires a longer time and more effort to cook. Ready in 10 minutes, this sauteed baby bok choy is easy to prep and impossible to mess up (trust us — we tried 😊). By the way, bok choy is a cruciferous vegetable (like cabbage, cauliflower, or broccoli), tracing its origins to China. Low in calories, it packs a TON of good stuff in a small package: vitamin A, C, K, B6, E, calcium, folate, and beta-carotene. Bok choy is at the top of multiple lists of ‘healthiest…
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